Cooking Classes

Discover the art of modern calligraphy and handlettering in this creative, hands-on class led by Sage & Oak Creative. Ideal for beginners and all skill levels, you’ll learn essential tools, foundational techniques, and lettering strokes while creating beautiful pieces to take home. All supplies are provided—just bring your creativity. Age 13 and up. Approx. 90 minutes.

Sip your way through the season with two festive winter cocktails. Guests are welcome to order food and drinks during class.

Get hands-on and create your own living terrarium in this fun, beginner-friendly workshop. You’ll learn the basics of terrarium design, plant selection, and care while assembling a beautiful, take-home piece. All supplies are provided. Ages: 13+, Duration: ~90 minutes

Roll and shape your own pillowy‑soft gnocchi. Our chef instructor will pair them with a truffle butter sauce, made to enjoy with our scratch‑made potato gnocchi. To complement the tasting, our Master of Italian Wine, Joe Comforti, will guide you through a perfectly matched wine pairing.

A server will be available for any additional food or beverages you wish to order.

Stretch your own mozzarella ball to enjoy at home or top on your own hand stretched pizza, all guided by our in house Instructor

A server will be made available to purchase any additional food or drinks throught the class.

Join us for an unforgettable evening of fine food and wine!
Enjoy a romantic sit-down dinner crafted by Chef Anthony Pino and perfectly paired by Italian Wine Master Joe Comforti.

Menu
First Course
Red Pepper & Garlic Mussels served with Grilled Focaccia

Wine, Gambino Prosecco Veneto

Second Course
Pasta alla Nerano – a classic zucchini and cheese pasta from the Amalfi Coast

Wine, Cabreo La Pietra Chardonnay Tuscany

Third Course
Seared Sirloin with Blistered Cherry Tomatoes, Salmoriglio, and Roasted Garlic Polenta

Castello Banfi, La Lus Piemonte

Fourth Course
Cassata Cake filled with Chocolate Chip Ricotta

Donnafugata, Ben Rye Pantelleria Island South Eastern Sicily

This three-course experience begins with a classic shrimp cocktail paired with a festive Prosecco toast, setting the tone for the night ahead. Guests will then explore the elegance of truffles through a curated tasting, starting with truffle bites paired with Franciacorta, followed by fresh truffle-finished pasta tossed tableside in a Parmesan wheel and paired with a crisp Blanc de Noir. Chef will also be making a Fresh, Scratch Infused Truffle Pasta

Grab your besties and get ready to shake it off at our Galintines Cocktail Class, because this class is all about friends, fun, and fabulous drinks.

In this Hands on class you will craft three freindship fueled cocktails designed to celebrate the love in our lives.

A hands-on family experience where kids handcraft and enjoy their own personal pizzas. Additional drinks and snacks are available for parents and children.