Cooking Classes

Learn to form the traditional “little ear” pasta by hand and cook it in a simple but flavorful dish with sausage and broccolini. This class combines pasta-making skills with a hearty Italian favorite. Additional food and drinks can be ordered from your server during the class

Discover the art of modern calligraphy and handlettering in this creative, hands-on class led by Sage & Oak Creative. Ideal for beginners and all skill levels, you’ll learn essential tools, foundational techniques, and lettering strokes while creating beautiful pieces to take home. All supplies are provided—just bring your creativity. Age 13 and up. Approx. 90 minutes.

Creamy, seasonal, and perfectly paired—this rich risotto captures the flavors of fall and winter. Guests are welcome to order food and drinks from their server during class.

Get hands-on and create your own living terrarium in this fun, beginner-friendly workshop. You’ll learn the basics of terrarium design, plant selection, and care while assembling a beautiful, take-home piece. All supplies are provided. Ages: 13+, Duration: ~90 minutes

Sheet out fresh pasta and learn how to build rich, hearty flavor in a classic Tuscan sausage ragu. Guests are welcome to order food and drinks during class

Enjoy a lesson from our Master of Italian Wine. Mr.Comforti will guide you through some worldly famous wines paired with cheeses. A server will be made available for any additional orderings off our full menu.

Hands-on Stuffed Pasta- From cappellacci to agnolotti, explore a variety of filled pasta shapes. Our Chef Instructor will guide you through the process of making and filling ravioli from scratch.

Make bright, silky pasta limone completely by hand and enjoy your finished dish with a curated wine pairing. Additional wine and antipasti may be ordered during class.

Craft your own breakfast pizza and enjoy it with a mimosa. Additional breakfast cocktails and pastries may be ordered.