Events

A second offering of this creamy pasta class. Guests sample the finished Alfredo during class, with optional wine available.

In this hands-on class, our Chef Instructor will guide you—working in pairs—through crafting a cocktail, an appetizer, and an entrée for the ultimate evening out for two. Cook together, sip together, and enjoy the fun.

Each ticket is valid for two guests. Knife skills will be used during class, so come ready to chop and sauté. Please call ahead with any allergy concerns.

A server will be available to help you order additional food or drinks from our in-house menu.

Handcraft breakfast pizza using fresh dough and seasonal toppings. Guests enjoy their own pizza during class, mimosas pairing brought to you by our Master of Italian wine. Additional items available.

Another opportunity to master handmade ravioli. Guests sample freshly prepared ravioli, with wine and additional food available.

Handcraft delicate ricotta gnocchi and pair it with a vibrant Sicilian caponata. Guests sample the finished dish during class, with additional food and beverages available.

Create classic Italian desserts from scratch using traditional techniques. Guests sample each dessert prepared during class, with coffee and additional treats available

Learn to layer handmade pasta with creamy spinach filling and béchamel. Guests sample the lasagna during class, with additional beverages available.

Create crispy, savory potato cakes using classic techniques. Guests sample the finished cakes, with beverages and additional food available.

Learn the origins of Roman pasta through this guanciale-forward dish. Guests sample the finished pasta during class, with wine available to order.