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tuscan village

Events

October 8 at 12:00 PM – 02:00 pm

Scallop Risotto w./Chef Jarrett

Prepare risotto step by step with guidance, finishing it with fresh seared scallops.…

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Scallop Risotto w./Chef Jarrett

October 8 at 12:00 PM – 02:00 pm
Prepare risotto step by step with guidance, finishing it with fresh seared scallops.

Prepare risotto step by step with guidance, finishing it with fresh seared scallops. Students will stir and cook their own risotto from scratch. Additional menu items and drinks are available to order.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
October 8 at 6:00 PM – 07:30 pm

Limoncello & Lemon Tiramisu w./ Chef Anthony

Shake up a glass of homemade limoncello and learn to build lemon tiramisu from scratch.…

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Limoncello & Lemon Tiramisu w./ Chef Anthony

October 8 at 6:00 PM – 07:30 pm
Shake up a glass of homemade limoncello and learn to build lemon tiramisu from scratch.

Shake up a glass of homemade limoncello and learn to build lemon tiramisu from scratch. Guests craft both components hands-on, with the option to order food or drinks alongside.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
October 9 at 12:00 PM – 01:30 pm

Pizza Hand-Stretched Mozzarella

Stretch your own dough, pull fresh mozzarella, and top your pizza creation before…

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Pizza Hand-Stretched Mozzarella

October 9 at 12:00 PM – 01:30 pm
Stretch your own dough, pull fresh mozzarella, and top your pizza creation before baking.

Stretch your own dough, pull fresh mozzarella, and top your pizza creation before baking. This is a fully hands-on pizza class, with extra food and beverages available to order.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
October 9 at 6:00 PM – 07:30 pm

Sausage & Broccolini w./Chef Martha

Learn to make fresh pasta dough from scratch and toss it in a hearty sausage and…

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Sausage & Broccolini w./Chef Martha

October 9 at 6:00 PM – 07:30 pm
Learn to make fresh pasta dough from scratch and toss it in a hearty sausage and broccolini sauce.

Learn to make fresh pasta dough from scratch and toss it in a hearty sausage and broccolini sauce. Guests enjoy their pasta creations with the option to order more food or wine.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
October 10 at 6:00 PM – 07:30 pm

Crafting Stromboli w./Chef Jarrett

Roll and bake stromboli filled with Italian meats and cheeses Roll and bake stromboli…

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Crafting Stromboli w./Chef Jarrett

October 10 at 6:00 PM – 07:30 pm
Roll and bake stromboli filled with Italian meats and cheeses

Roll and bake stromboli filled with Italian meats and cheeses. Guests make dough from scratch and create their own stromboli, with the option to order more items and drinks.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
October 11 at 3:00 PM – 04:30 pm

Pasta All’Arrabbiata w./Chef Jarrett

Make fresh pasta from scratch, cut into ribbons, and finish with a spicy arrabbiata…

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Pasta All’Arrabbiata w./Chef Jarrett

October 11 at 3:00 PM – 04:30 pm
Make fresh pasta from scratch, cut into ribbons, and finish with a spicy arrabbiata sauce.

Make fresh pasta from scratch, cut into ribbons, and finish with a spicy arrabbiata sauce. Additional bites and drinks can be ordered during class.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
October 11 at 6:00 PM – 07:30 pm

Pasta & Sauces of Sicily (Free Demo) w./Chef Jarrett

Chef demonstrates the preparation of traditional Sicilian sauces, paired with handmade…

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Pasta & Sauces of Sicily (Free Demo) w./Chef Jarrett

October 11 at 6:00 PM – 07:30 pm
Chef demonstrates the preparation of traditional Sicilian sauces, paired with handmade pasta for tasting

Chef demonstrates the preparation of traditional Sicilian sauces, paired with handmade pasta for tasting. Guests sample sauces and can order additional food or drinks.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
October 11 at 10:00 AM – 11:30 am

Cannoli Making w./Chef Jarrett

Fill crispy cannoli shells with sweet ricotta cream, making both the filling and shells…

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Cannoli Making w./Chef Jarrett

October 11 at 10:00 AM – 11:30 am
Fill crispy cannoli shells with sweet ricotta cream, making both the filling and shells from scratch

Fill crispy cannoli shells with sweet ricotta cream, making both the filling and shells from scratch. Guests will prepare their own and can order coffee, pastries, or drinks during class.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
October 12 at 3:00 PM – 05:30 pm

Truffled Tagliatelle and Wine Pairing w./Joe Comforti & Chef Jarrett

Roll and cut tagliatelle pasta from scratch, then toss it in a luxurious truffle sauce.…

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Truffled Tagliatelle and Wine Pairing w./Joe Comforti & Chef Jarrett

October 12 at 3:00 PM – 05:30 pm
Roll and cut tagliatelle pasta from scratch, then toss it in a luxurious truffle sauce.

Roll and cut tagliatelle pasta from scratch, then toss it in a luxurious truffle sauce expertly paired with wine chosen by our master of Italian wines. Guests can enjoy their handmade pasta with the option of ordering additional plates or wine.

Tuscan Market, Salem

9 Via Toscana, Salem, NH 03079
BACK TO EVENTS
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