Events

Food & Wine Festival at The Veranda 06/10 at 6:00PM Sip and sample your way through 50+ wines and tastings from 10+ local restaurants & vendors in Salem NH. Your ticket includes pours from each vendor, and chef-curated bites!

Learn the origins of Roman pasta. Guests sample the our pasta during class, with wine available to order.

Learn to layer handmade pasta with creamy spinach filling and béchamel. Guests sample the lasagna during class, with additional beverages available.

In this hands-on class, our Chef Instructor will guide you—working in pairs—through crafting a cocktail, an appetizer, and an entrée for the ultimate evening out for two. Cook together, sip together, and enjoy the fun.

Each ticket is valid for two guests. Knife skills will be used during class, so come ready to chop and sauté. Please call ahead with any allergy concerns.

A server will be available to help you order additional food or drinks from our in-house menu.

Create breakfast pizza by hand and enjoy tastings alongside a mimosa. Additional beverages available to order.

Prepare a seasonal risotto using fresh garden-inspired ingredients. Guests sample the dish during class, with additional beverages available.

Handmake fresh pasta from scratch and finish it with a bright, citrus-forward limone sauce. Guests sample the finished pasta during class, with wine and additional food available to order.

Enjoy crafting your own egg pasta dough and shaping it into sheeted pasta to take home. During the experience, your instructor will demonstrate one of Rome’s most famous dishes, which you’ll get to taste alongside our fresh in-house pasta. A server will also be available throughout the class for additional food and drink orders..

Handcraft delicate ricotta gnocchi and pair it with a vibrant Sicilian caponata. Guests sample the finished dish during class, with additional food and beverages available.