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Piemonte's Iconic Producers - 4 course wine dinner Toscana Chophouse 3/20

Join Jose Luis Betancur, Wine and Beverage Director at Tuscan Brands along with Sarah Mackinley of Vinilandia Wine Import, andToscana Chophouse Executive Chef Matthew St. Peter for an unforgettable evening celebrating Piemonte's Iconic Producers!

Indulge in a 4-course dinner expertly paired with exceptional wines from renowned producers Luigi Baudana, Gaja, and GD Vajra. To conclude, savor the unique wine-based Amaro Cardamaro, perfectly complementing your dessert.

This is a rare opportunity to experience the best of Piemonte. Don’t miss it!

First Course

Brown Sugar and Orange Cured Scallop Crudo, Caramelized Fennel, Smoked Blackberry Gelee Pearls, Toasted Pine Nut Dust

Paired with Luigi Baudana, Langhe Bianco Dragon

Second Course

Grilled Petite Lamb Loin, Parmesan and Black Truffle Frico, Dutch Cocoa and Red Wine Reduction, Pistachio Crumble, Dijon Micro Green

Paired with Gaja 'Sito Moresco' Langhe

Third Course

Grilled Hangar Steak, Parmesan Polenta, Wild Mushroom Ragu, Foie Gras Mousse, Red Watercress, Thyme & Black Pepper Port Reduction

Paired with GD Vajra Barolo ‘Albe’ 

https://top100.winespectator.com/2024/wine/wine-no-9/

Dessert

Hazelnut Frangipane Tart, Chocolate Ganache, Honey Whipped Cream, Maldon Salt

Paired with Amaro Cardamaro


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