Pici Pasta with Cacio e Pepe Sauce

9 Via Toscana, Salem, NH 03079

Return to your visit to Tuscany's rolling hills and learn how to make this iconic pasta, Pici.  Italian-trained Chef Martha will show you how to mix the dough and hand roll the long pasta.  A classic pairing of Cacio e Pepe will be made in class for you to taste.  Learn the secret to this Roman sauce to replicate at home with your handmade pasta.

Guests can order additional food and drinks during the class.