Mastering Pasta Series 2 (Vegetarian) Chef Martha Leahy
April 22 2024 | 6:00 PM - 8:00 PM9 Via Toscana, Salem, NH 03079
The next class will make hand shapes such as Cavatelli and Gnochetti Sardi with semolina dough. Demo of broccoli rabe, grape tomatoes, and garlic with a tasting. (Vegetarian)
A server will be made available for all classes to offer a full menu service.
Instructor: Chef Martha Leahy