Make Your Own Fresh Mozzarella and Pizza 03/13
March 13 2025 | 3:30 PM - 5:30 PM9 Via Toscana, Salem, NH 03079
In this hands-on class, you'll get to shape your very own pizza from scratch. Our chef instructor will guide you through making our signature Tuscan pizza dough, teaching you how to stretch it just right and top it with your favorite ingredients. Plus, you'll also learn how to make fresh mozzarella to go with your pizza—because what's better than homemade pizza and cheese?
Chef Jarrett Parizo-Kellerman