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Caymus Wine Dinner at The Artisan Hotel

17 Via Toscana, Salem, NH

Join us at The Artisan Hotel for a decadent Caymus Wine Dinner! Enjoy a delicious 5-course dinner paired perfectly with various Caymus Wines. The menu includes:

Piccolo Assaggio: Fried Chicken Oyster – Chimichurri, Gooseberry Agrodolce

*Paired with Emmolo Sauvignon Blanc*


First Course: Cold Smoked Scallop - Pancetta Lardon, Smoked Tomato Puree, Citrus Salad

*Paired with Mer Soleil Santa Lucia Hills RSV Chardonnay*


Second Course: Salmone in Crosta  - Farro Island Salmon, Filo, Roasted Mushroom, Parsnip Puree

*Paired with Sea Sun Pinot Noir*


Intermezzo - Lemon Sorbetto


Third Course: Duck Breast - Currant Caviars, Sea Sun Syrup, Heirloom Carrots, Potato Fondant, Duck Crackling

*Paired with Caymus Cabernet Sauvignon 2021*


Dessert: Flourless Chocolate Torte - Chantilly Cream,  Rhubarb Compote

*Paired with Familia Deicas Red Dessert Wine 2009, Uruguay*

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