Bava Four Course Wine Dinner at Tuscan Kitchen Seaport

64 Seaport Boulevard, Boston, MA 02210

Join us at Tuscan Kitchen Seaport on October 25th for a special four-course dinner featuring the exceptional wines of Bava Winery from Piemonte. With over six generations of winemaking, Bava is known for its environmentally friendly practices and outstanding Nebbiolo base and Barbera wines. Each course will be expertly paired with a selection from their vineyards, including the rare Scarrone Barolo cru and the award-winning Nizza DOCG Barbera, offering a true taste of Piemonte’s winemaking tradition.

Menu Includes 

Crispy Polenta
Prosciutto di Parma, Fig Jam, Parmigiano Reggiano
2021 Bava, Ruchè di Castagnole Monferrato

Branzino Crudo
Preserved Tomato, Radishes, Watercress, Lemon Marmellata
2021 Bava, Gavi di Gavi ‘Cor de Chasse’

Duck Agnolotti
Butternut Squash Purée, Cranberry Agrodolce, Caramelized Walnuts, 8-Year Aged Balsamic
2016 Bava, Barbera d’Asti Superiore Nizza Pianoalto

Australian Wagyu
Roasted Potatoes, Braised Onion, Brussels Sprouts
2015 Bava, Barolo ‘Scarrone’

Apple Crostata
Crème Anglaise, Vanilla Gelato
Cocchi ‘Dopo Teatro’ Vermouth Amaro, Orange Oils