A sharp knife is the cornerstone of any culinary adventure, let’s get you ready for it.
Knife Sharpening 101 workshop where you’ll learn how to properly sharpen your kitchen knives using Japanese waterstones.
In this hands on class you’ll be working on your own knives with step-by-step guidance, learning the techniques that take your blades from dull to razor sharp.
Bring up to two non-serrated knives from home and leave with them actually sharp. If one needs a little extra love beyond class time, it will be professionally finished and returned to you—no extra charge.
Knifes will be supplied to those who would do not have the equipment.
A server will be available for orderings of food or drink.
Start your day the best way with a mimosa while you sip and enjoy a lesson on pizza dough—learning how to form and shape it properly, and what makes ours so special. Create your own perfect pizza using artisan ingredients, then sit back and enjoy your creation. A server will be available for guests who wish to order additional food or drinks from our in-house menu.
Shake up three cocktails with Tequila in this hands‑on class! Enjoy a guided lesson on crafting unique cocktails led our Mixologist. Sip, shake, taste, and enjoy an unforgettable night.
Shake, sip, and chat with our mixologist as you craft three summer cocktails—perfect for hosting throughout the rest of the season. This class is great for groups. A server will be available for guests who wish to order food from our in-house menu.
Guests will hand-shape their own rigatoni pasta and enjoy a tasting of Tuscan Brands pasta paired with a vodka sauce demonstration. Learn the fundamentals of pasta shaping and sauce preparation.
Tuscan Market’s dinner, wine, & beverage menu is always available for your party to explore during your class!
Have you wondered about the whole sour dough craze? Come to this beginner’s class to learn the steps to make sour dough at home. This class is mostly a demonstration and instruction class walking you through the steps of making sour dough. The instructor will have each stage of the dough in class and bake off a loaf for tasting. You will leave with a starter and recipes to begin your journey.
Have you wondered about the whole sour dough craze? Come to this beginner’s class to learn the steps to make sour dough at home. This class is mostly a demonstration and instruction class walking you through the steps of making sour dough. The instructor will have each stage of the dough in class and bake off a loaf for tasting. You will leave with a starter and recipes to begin your journey.
Learn the process behind Italian limoncello and enjoy tastings of house-made versions. Craft your own limoncello to take home! Tuscan Market’s dinner, wine, & beverage menu is always available for your party to explore during your class!
Guided by your instructor, you’ll learn how to shape semolina pasta dough into classic forms that pair perfectly with the featured dish. Guests will enjoy a tasting of the demonstrated recipe, prepared with our Tuscan Brand pasta. A server will also be available to assist with ordering additional items from our in-house menu
Guests will be shown how to form and stretch their provided curd into a shiny mozzarella ball. You can either use your fresh mozzarella as a topping on your own hand-stretched pizza dough or take it home to enjoy later. Guests will also get to choose from a selection of our house-made artisan ingredients. A server will be available throughout the experience to help order additional food and beverages from our main menu.